2023 Clos CheValle Riesling

95 pts. | Paul Gregutt 

93 pts. | Seattle Wine Awards 
91 pts | Wine Enthusiast 

Tasting Notes

A dry, lip smacking wine bursting with energy. To drive more fruitfulness in this vintage, Riesling hung on the vine until the final week of October allowing for a natural Botyrtis set, driving notes of orange blossom and candied peach on the aromatics, and a concentrated mid-palate. 

When To Enjoy

Enjoy now or within 1-2 years. 

Technical Information 

• 100% Riesling 
• Vineyard: Clos CheValle Estate 
• ABV%: 13.1
• Case Production: 240
• Aging: Whole cluster pressed and cold settled for 24-hrs prior to ambient yeast fermentation in stainless steel tank. Fermentation arrested with 2.9g/L residual sugar for balance. Aged on primary lees for 5 months.